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The bergamot here tastes like the real thing—bright and floral without any of that synthetic aftertaste. I’ve been brewing it strong in the morning with a splash of milk, and the Yunnan Dianhong base gives it a smooth, malty depth that holds up beautifully. This is the Earl Grey I’ll be restocking f

The citrus oil from Calabrian bergamot comes through clean and bright up front, then the Yunnan Dianhong base gives it a malty depth that lingers nicely. I've tried a lot of Earl Greys and this one doesn't turn bitter even after a longer steep.

I've tried a lot of Earl Greys that smell floral but taste flat, so the fact that this one uses real Calabrian bergamot oil and a Yunnan Dianhong base makes a huge difference—it's creamy and citrusy without any bitterness. The tea itself is from their top grades, and you can tell in the smoothness o