Category: Teh Musim Panas
Rooibos merah Afrika Selatan, kelopak mawar merah muda Mediterania, dan esensi jeruk bergamot bergabung untuk memberikan pengalaman teh aromatik yang sangat menenangkan.
The rose petals actually hold their scent all the way through the cup, and the bergamot gives it a bright edge that keeps the rooibos from feeling too heavy. Brewed a pot after dinner and the whole kitchen smelled like a garden. This is going to be my go-to for slow afternoons.
I wasn’t sure rooibos could feel this light and refreshing, but the bergamot gives it a bright citrus lift that balances the rose beautifully. Brews a soft pink and smells like a summer garden. This has become my afternoon wind-down ritual.
The rose petals are visible in the brew, and the rooibos base makes it smooth enough to sip without sweetener. I steeped it for five minutes and the bergamot came through bright but not bitter.
