Category: Thés d'été
Cultivé dans les montagnes de Ryougouchi, au Japon, ce shincha micro-lot légèrement étuvé offre une profondeur remarquable et un arôme floral complexe qui persiste jusqu'à la dernière gorgée.
I expected a typical summer tea, but this one’s depth caught me off guard—that lightly steamed character makes each steep feel layered, and the finish is surprisingly long. Brewed it slightly cooler than usual and the complexity really opened up.
The floral aroma genuinely sticks around for minutes after each sip, and that lightly steamed character gives it a smoothness I didn't expect from a summer tea. I've already gone through half the bag in a week.
First steep and I already knew this was something special — the depth is just incredible for a lightly steamed tea, and it keeps giving through multiple infusions. The floral complexity is there from start to finish, exactly as promised.
